Bar Marco: Chef Jamilka Borges came to Bar Marco a year ago and took our kitchen to the next level with the goal of opening a dining room in our wine cellar. One year later, The Wine Room is ready, and she is putting out some of the best food in Pittsburgh.
Our Wine Director Sarah Thomas left medical school a year ago to focus on what she loves - serving wine. She’s curated the coolest collection of natural wines in the city to pair with Jamilka's dinners in The Wine Room.
Here's the link to our website if you’d like to inquire about booking a seat in The Wine Room. Contact us if you find any part of the booking process confusing.